Continental
More Iftar Recipes
Servings: 2
INGREDIENTS
- 1 ½ cups frozen pineapple chunks
- 1 cup chopped kale
- 1 banana, cut in chunks
- 1 cup almond milk, or as needed
DIRECTIONS
- Place pineapple, kale, and banana in a blender.
- Add almond milk.
- Blend until smooth.
- Serve chilled.